The long-running series in which readers answer other readers’ questions on subjects ranging from trivial flights of fancy to profound scientific and philosophical concepts
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This week’s question: Is ‘ripen at home’ fruit the supermarkets’ idea of a joke?
I’ve been struggling to get my head around the idea that a passkey, which can be a pin on your phone, or facial recognition, can be safer than using a complicated password and two-factor authentication.
I get that having something unique to your device, not stored on a company’s server, is unphishable and less hackable by cybercrims, but what if your phone is nicked and someone guesses the password? And what if you lose your phone?
Continue reading… Source: The Guardian




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